Dinner In 15 Minutes: Fish in Brown Butter Sauce (Sole Meunière)

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For a fast dinner, try Sole Meunière, a classic French fish dish cooked in a brown butter sauce. The sole fillets are dredged in flour, then fried in butter, and topped with a decadent, nutty sauce. It’s a simple recipe that takes only 15 minutes to prepare. Get the recipe now. #easydinnerrecipes #frenchrecipes

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